Any 3 of the following entrees can be pre-arranged
Italian antipasto
Golden fresh calamari with pepper and lemon spice
Homemade ricotta and spinach cannelloni
Double egg pancake filled with crab meat and served with cheese sauce
Main course
Any 3 of the following main courses can be pre-arranged
Thin veal fillets topped with gryera cheese and double smoked ham
Fish of the day
Chicken breasts filled with field mushrooms, garlic & tomato sauce
New York Cut Beef served with pepper sauce
$50.00 MENU
Bread
Garlic bread on arrival
Entree
Any 3 of the following entrees can be pre-arranged
Sugar salted, fresh layers of salmon with tosted herb bread and chef's dressing
Fresh tigar prawns with an enchanting homemade cipiani sauce
Penne (short pasta) cooked with spicy Italian sausage with a rich tomato sauce
Italian antipasto
Homemade cabbage rolls filled with spicy prime beef
Main course
Any 3 of the following main courses can be pre-arranged
Oven baked lamb filled with lemon juice and rosemary
Fish of the day
chicken breast topped with crab meat, asparagus and bearnaise sauce
Veal fillets with melted cheese, egg, eggplant, with a light tomato salsa
For the purposes of seasonal availablity, all set menus must be pre arranged with Franco Berlusconi (Chef) prior to your booking.
No Discount Cards Accepted
